Anchorage Restaurant Options
Starbucks™ Coffee Kiosk
Starbucks™ is located in the Main Lobby and offers a full-range of beverages, from regular to decaffeinated coffee. Enjoy lattes and macciatos of all flavors, add on a delicious pastry from the wide variety of offerings, these include danishes, muffins, cookies and more.
Hours of Operation:
Coffee Kiosk: Monday through Friday from 6:00am - 1:00pm
JADE Restaurant, Steak & Seafood:
Enjoy steak house & seafood dining in Anchorage Alaska at Jade Steak & Seafood, which offers a casual ambience for breakfast, lunch and dinner. Wake up to an abundant breakfast buffet at this Anchorage restaurant, complete with Chef's daily choice of eggs made to order, sausage, bacon, home fries, fresh fruit and more. Or explore traditional breakfast favorites from our locally-inspired menu that includes Alaskan King Crab Benedict and Build-Your-Own Omelet.
Jade Steak & Seafood is proud to be the Anchorage restaurant destination for "power lunches," where quality produce and fresh ingredients unleash the best flavors from our local vendors. From lighter fare such as the Jade House Salad, to more robust plates like the Blackened Halibut Sandwich, Jade's lunch menu offers a variety of options, sure to satisfy any craving.
As the evening draws near, relax in our comfortable Anchorage restaurant dining room setting, as you pair your favorite glass of wine with Alaskan Salmon.
The Ptarmigan Lounge is located on the lobby level of the hotel, and is open seven days a week. Sip a chilled cocktail or a warm winter drink fireside. Watch the game on the big screen and enjoy tasty items from our bar menu, or enjoy dinner with friends. Several beers on tap, usually featuring a selection of Alaskan crafted beers and a tempting array of libations.
Hours of Operation:
Restaurant: Open daily from 6:00am - 2:00pm
Room service: Available daily from 6:00am - 11:00pm
Ptarmigan Lounge: Available daily from 4:00pm - 12:00pm
Sheraton Social Hour: Monday through Friday from 5:00pm - 7:00pm
For food & beverage inquiries, contact the General Manager of Food & Beverage, John Ewing at firstname.lastname@example.org or call 907-343-3105.